We are the home of Authentic Tanzanian Hospitality in Dar es Salaam. Our menu is predominantly African and Continental Cuisine as well as other ethnic contemporary dishes
We only use fresh, seasonal ingredients of the highest quality in our dishes
The successful candidate will
• Be confident managing a team of 10, including in the Head Chefs absence
• Proven ability at Sous level with at least 2 years in a similar position
• A positive can do attitude/approach
• Experience in growing and developing a successful food operation
• An absolute dedication and enthusiasm to delivering high quality, fresh food
• Experience in new menu development and a creative flair
• Ability to manage Food Cost and food stocks
• Proven knowledge of all Food Safety practices
• Have good communication skills and be English speaking
• Must be eligible to live and work in the United Republic of Tanzania
• Be organised. Writing specials, costing dishes, rotas and all other paperwork in good time.
• Be happy to work closely with the Head Chef & F&B Manager when writing menus
In return we offer a competitive salary, and a good working environment and an opportunity for growth.
If you are passionate about food, enjoy the buzz of a busy kitchen & want to be part of a growing close knit team, then send us your C.V
We only use fresh, seasonal ingredients of the highest quality in our dishes
The successful candidate will
• Be confident managing a team of 10, including in the Head Chefs absence
• Proven ability at Sous level with at least 2 years in a similar position
• A positive can do attitude/approach
• Experience in growing and developing a successful food operation
• An absolute dedication and enthusiasm to delivering high quality, fresh food
• Experience in new menu development and a creative flair
• Ability to manage Food Cost and food stocks
• Proven knowledge of all Food Safety practices
• Have good communication skills and be English speaking
• Must be eligible to live and work in the United Republic of Tanzania
• Be organised. Writing specials, costing dishes, rotas and all other paperwork in good time.
• Be happy to work closely with the Head Chef & F&B Manager when writing menus
In return we offer a competitive salary, and a good working environment and an opportunity for growth.
If you are passionate about food, enjoy the buzz of a busy kitchen & want to be part of a growing close knit team, then send us your C.V
APPLICATION INSTRUCTIONS:
Please send us your handwritten cover letter, CV and copies of your certificates via email or drop them off at Peacock Hotel, City Centre, Mnazi Mmoja, Bibi Titi Road Dar es Salaam.
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